Artigos
NUTRIÇÃO DESPORTIVA
Últimos Artigos
- Volume 21 (2026): Issue 11 (Nov 2026)
- The Underappreciated Methods Section—What Is Needed, and How Is It Best Presented?
- Longitudinal Changes in Running Economy Following Minimalist Footwear and Running-Retraining Interventions Over 12 Months
- Response to Jaén-Carrillo Comment on Rodríguez-Medina and Rodríguez-Marroyo: Methodological Concerns Regarding Running Power Validity in Mountain Running Championship Analysis
- Comment on Rodríguez-Medina and Rodríguez-Marroyo: Methodological Concerns Regarding Running Power Validity in Mountain Running Championship Analysis
- Uphill Performance in Master Mountain Runners: How Age and Participation Affect Sex Differences
- The Relationship Between Trunk Strength and Turn Performance in 400-m Front Crawl for National-Level Swimmers
- Rethinking the Minimum Standards for Medaling in National, Regional, and International Para Powerlifting Competitions
- Systematic Differences in Mean Rating of Perceived Exertion and Session Rating of Perceived Exertion During Training and Competition
- Trail-Running Durability During Race Simulation at Moderate Altitude (1850 m): Speed Decline, Force Loss, and Ventilatory Adjustments Without Increased Energy Cost in Well-Trained Runners
Últimos Artigos
- Volume 36 (2026): Issue 6 (Nov 2026)
- UCI Sports Nutrition Project: Position Statement on Nutrition for Cycling
- Menstrual Cycle Phase Is Associated With Changes in Body Weight, Bioimpedance, and Carbohydrate Intake, but Not in Resting Metabolic Rate in Physically Active Females
- Fuel Doesn’t Fix It: Oculomotor Control Declines During 3 Hr of Exercise Irrespective of Carbohydrate Availability
- Influence of Guideline-Based Carbohydrate Intake on Training Adaptations, Health, and Sleep in Female Rugby Athletes: An Exploratory Study
- Comparing the Effects of Water, Sodium-Potassium, and Potassium-Rich Solutions on Fluid Balance and Thermal Strain Following Exercise in the Heat: A Randomized Triple-Blind Crossover Study
- The Effect of a Repetitive Feeding Challenge With Carbohydrate Versus Fat on Markers of Gastrointestinal Integrity and Systemic Outcomes in Response to Endurance Exercise
- Comparison of 2 Days of Moderate or High Carbohydrate Intake on Physical and Cognitive Performance in Female Team Sport Players During a Simulated Soccer Match Protocol
- Seven Days of Highbush Blueberry Supplementation Improves Trail Running Performance in Experienced Runners Without Elevating Physiological or Perceptual Stress Markers
- Optimizing Iron-Deficiency Screening for Female Athletes: Do We Need to Consider the Menstrual Cycle?
Últimos Artigos
- The effects of cadence changes at gas exchange threshold on metabolic, neuromuscular, and gait kinematic characteristics
- Determination of swimming training intensity zones using different physiological testing methods: a systematic review
- From prediction to execution: a narrative review of artificial intelligence tactical models in badminton, player physiology and coaching use
- Exercise-induced metabolites: messengers linking epigenetic enzymes and cell remodeling in skeletal muscle regeneration
- Effects of an 8-week resistance-to-CMJ training sequence on lower-body strength and countermovement-jump performance in resistance-trained men
- Changes in functional performance, lower-limb muscle activation, balance, and gait symmetry after a 12-week elastic band resistance training program in older adults with sarcopenia: a single-arm pre–post study
- Effects of 8-week sprint interval training on cardiorespiratory fitness, blood lactate responses, stroke performance, and neuromuscular function in collegiate male tennis players
- Short-term arm immobilization reduces maximal force and alters fatigue responses to a relative-intensity task in team-sport athletes: a randomized controlled trial
- The effects of resistance training on postural control in children and adolescents: a systematic review and meta-analysis
- Exercise-mediated renoprotection across kidney diseases: emerging roles of microRNAs
Artigos
NUTRIÇÃO CLÍNICA
Últimos Artigos
- The cardiometabolic health effects of the hard cheese matrix
- Plant-derived exosome-like nanoparticles as candidate nano-prebiotics: from structure-enabled delivery to host–microbiota interface remodeling
- Fructose as a systemic metabolic signal orchestrating metabolic dysfunction-associated steatotic liver disease pathogenesis
- The potential role of dietary polyphenols in the management of gastrointestinal issues in autism spectrum disorder
- Pine needles as a sustainable bioresource for agro-food industry
- Balancing flavor and bioactivity: fermentation-driven glucosinolate hydrolysis and sulforaphane stability in cruciferous vegetables
- Serine protease inhibitors in legume seeds: from antinutrients towards putative gut health maintainers
- Soy isoflavones in cancer: molecular pathways, pharmacokinetic constraints and translational opportunities
- Macrofungal pigments as sustainable food and nutraceutical ingredients: chemical diversity, biosynthesis, functionality, and product development
- When do starch–polyphenol complexes qualify as type 5 resistant starch? A critical evidence framework from molecular assembly to colonic utilization
Parceiros
links úteis
Encontrará neste espaço links para a Ordem dos Nutricionistas, Sociedades e Associações na área da nutrição.